africarice

New rice-based products in Africa: Rice noodles Rice is the most rapidly growing food source across Africa and has become critical for food security in many countries. With increasing urbanization, the demand for convenience foods like rice is rising in the continent.

Jollof rice Recipes Jollof is a dish prepared from rice, tomatoes and usually meat or fish widely eaten in some West African countries including Ghana. It is a popular dish for special occasions and a delicacy for children in particular.

Recettes africaines à base de riz Thiebou dieune à la sénégalaise : Riz au poisson Au Sénégal, pays d'Afrique de l'Ouest, on prépare un certain nombre de mets à base de riz.

Thiebou dieune : Senegal's rice and fish dish A number of rice dishes are prepared in Senegal, a country situated in West Africa. But the most popular rice dish is 'Thiebou dieune ', a richly flavored combination of fresh fish, rice and vegetables.

Waakye (pronounced waa-chay) is a popular dish from Ghana made with rice and beans. The dish requires about 15 minutes of preparation and an hour and half of cooking time.

Viduha ni gugu hatari lililo/sambaa kwa wingi na linaloshambulia mpunga wa milimani katika nchi za kusini mwa jangwa la Sahara .Video hii inaelezea kanuni bora za kilimo zinazoweza kutumiwa kusaidia wakulima wa mpunga ili kupunguza tatizo la viduha katika mashamba yao.